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This is such a sweet (no pun intended) story of art, love, and baking. Excerpt:
So that was the plan: I was going to make Thiebaud cakes in the place where I became inspired to become a baker. It felt so perfect. It had taken me ten years to get here, but it couldn’t have happened better if I had planned it.
Read more: Cherie Louise Turner: From Art to Mouth: SFMOMA’s Collection Inspires Unique Dessert Menu
Leftover pumpkins from Halloween can be put to a second use this season…on your face! Pumpkins are a great natural skin care ingredient! Check out these DIY pumpkin beauty recipes now! (image via pinterest)
